mama went to market.

We moseyed on down to the huntington farmer's market this morning, and the bounty was plentiful, if not a little random. We picked up some pickled tomatoes;

a bread made from white, wheat and rye flour with a chardonnay starter (see above); and a beautiful bunch of lavender that I plan to hang in my closets.

We're planning on putting our creativity to use this evening by working as many of our fresh veggies into our dinner as possible. . . right now we're leaning toward tapas. We'll see where we end up tonight!