On Saturday, we headed out east to do some berry and peach picking. Andy probably ate his weight in blueberries -- not kidding. One for the bucket, one for his mouth, one for the bucket, two for his mouth (see proof below).
On Sunday we baked. And baked. Blueberry muffins, blueberry-peach pie and raspberry sauce! The pie was truly divine. Aside from its uber-freshness, there is just something that makes the food taste better when you played a part in gathering it from the source, dontcha think?
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